Hitana means ‘source of wealth’ in Balinese and the restaurant staff, the chef of Hitana invite guests to enjoy the intimate surrounds of the Hitana when dining in this chic new establishment. The restaurant is located on the beachfront of Legian and offers a stylish Asian and western dining experience with modern romantic ambience. Indoor and outdoor seating areas provide stunning view out to the double layer, split infinity pool and beyond to the ocean, perfect for those western shore sunset moments.
The sleek, elegant dark brown furniture, cosy bar area with huge plasma TV and relaxed music policy make the indoor setting a popular retreat when the weather is simply too hot outside. Hitana offers a great selection of international cuisine from freshly picked salad with original home made dressings to mouth watering foie gras dishes coupled with an innovative drinks menu at a price that won’t stretch the budget too far. Other special custom made events can also be arranged to suit your requirements, be it private romantic dinner for two or a glamorous wedding, anniversary celebration, from social gatherings to fabuolus fashion shows – the Bali Niksoma is an unforgetable Balinese vacation experience.
Location : Bali Niksoma Boutique Beach Resort Jl. Padma Utara Legian Kaja
Telp : +62 361 751946
Price : under one hundred US Dollars
Hours : 07:00 am – 11:00 pm
Crediit Card : Visa, MasterCard, Amex
Private Dining : Yes
Vegetarian : Yes
Live Music : Yes
Parking : Yes
Child Friendly : Yes
Tax : 11%
Service : 10%
E-mail : info@baliniksoma.com
Meaning ‘birdcage’ in Indonesian, the favoured lunchtime spot at Bulgari is one of the most picturesque spots in Bali for a light Asian bite or exquisite International fare.Take Chef Andrew Skinner’s recommendation of the Cappucino of Sweetcom with smoked salmon and chives or opt for the authentically Indonesian Tum Bebek (roasteed duck with cassava leaves and spices cooked traditionally in banana leaves) and Soto Ayam Madura (a broth of chicken, candlenut and tumeric) before indulging in the island’s most luxurious Nasi Goreng with a lobster tail and wagyu satay twist. Other main course attractions include the North Sumatran dish – Sambal Udang (seared jumbo tiger prawns) and the bestselling Kobe Beef Burger.
As with all things Bulgari, attention to detail and presentation, not to mention the quality of ingredients, is faultless. Dessert is the highlight of any meal at Sangkar and is not to be skipped under any circumstances. The Alor Island Vanilla Creme Brulee with coconout ice creame and English favourite (betraying Andrew’s roots) Apple Crumble with honeycomb ice creame are standouts.
Location : Bulgari Resort Uluwatu
Telp : +62 361 847 1000
Price : over one hundred US Dollars
Hours : 06:30 pm – 11:00 pm
Crediit Card : Visa, MasterCard, Amex, Diners Club International
Private Dining : No
Vegetarian : Yes
Live Music : No
Parking : Yes
Child Friendly : Yes
Tax : 11%
Service : 10%
E-mail : infobali@bulgarihotels.com
Perched in the edge of the cliffs with stunning views over Jimbaran Bay and futher to south Kuta lies Sami Sami, cetainly most relaxed restaurant in the grounds of Ritz-Carlton Bali Resort & Spa. The casual open setting of the restaurant is perfect for guests making their way back from the private beaches of the resort and there’s certainly no call for dressing to dine, at least not until the lights go down.
Offering innovative and authentic Italian cuisine in three separate autdoor dining pavilions, Sami Sami is all about honest, fuss free fare. The menu offers a selection of antipasti, Italian sabdwiches on Focaccia bread, Paninis, Soups and Risottos all made with the best quality and freshest indegriendts to be found in Bali. The woodfired pizzas are traditionally presentes – thin, crispy but packed full all flavour. The Gnocchi Gorgonzola with walnuts on the lunch menu is reason enough to visit Sami Sami whilst the Crab Meat and Scallop Pasta in a light tomato sauce remains a crowd favourite. Open from breakfast with a sunrise a la carte selection, through the day with dinner available until 11pm, Sami Sami is a great restaurant to unwind and dine in style and a must visit spot for a sunset cocktail
Location : The Ritz-Carlton Bali Resort & Spa
Telp : +62 361 702222
Price : under one hundred US Dollars
Hours : 07:00 am – 10:30 pm
Crediit Card : Visa, MasterCard, Amex, JCB, Diners Club International
Private Dining : No
Vegetarian : Yes
Live Music : Yes
Parking : No
Child Friendly : Yes
Tax : 11%
Service : 10%
E-mail : info@ritzcarlton-bali.com
For those who want to seriously indulge in top end Japanese and Korean cuisines the answer lies within the leafy compound of The Ritz-Carlton Bali Resort & Spa at Honzen restaurant.
Order from the a carte menu and expect to be rewarder with razor thin slithers of prime Kobe Beef; then indulge in the Toro Fatty Tuna before considering either a set Sushi Mori and Bo Gyoza (pan fried pork dumplings) or the Korean ONION set menu (a stacked array of salads, fish, Bibimpap, deluxe beef sirloin, beef bely and salted beef tongue) all prepared by the staff at Honzen on the coal barbecue grill in the center of the table. Teppanyaki is also an option in the two grillrooms on the lower floor – perfect for smaller groups but be sure to book well in advance as the menus here are very popular with in house guests.
Honzen might be an expensive option for Japanese cuisine in Bali but for unparalleled indulgence in the finest Asian produce and ingredients this restaurant comes very highly recommended.
Location : The Ritz-Carlton Bali Resort & Spa
Telp : +62 361 702222
Price : over one hundred US Dollars
Hours : 12:00 pm – 10:00 pm
Crediit Card : Visa, MasterCard, Amex, Diners Club International
Private Dining : Yes
Vegetarian : Yes
Live Music : No
Parking : Yes
Child Friendly : Yes
Tax : 11%
Service : 10%
E-mail : info@ritzcarlton-bali.com
Kisik jetty at The Ritz-Carlton Bali Resort & Spa is one of Bali’s most desirable romantic dining location – and for good reason. The single table at the very end of the jetty is propably the most intimate dinner setting on the entire island and is a highly sought after prize for romantic couples.
The sixty-seater sand floored restaurant serves amasingly fresh market fare from Jimbaran Bay, an imported selection of seafood from Australia and features a salad bar with a mix and match selection of sauces and condiments to accompany the guest’s main course choices. Vegetarian all are also centered for but the real prize is the Four-Courses Lobster Menu that comes highlyrecommended for those looking to indulge in decadent Kisik dinner. The unique setting is just a few feet away from the beautiful ocean and is an excellent spot to catch the setting sun as the bamboo orchestra gives an unparalleled ambience to a very special dining location. The Cardonnay Bar provides an excellent list over forty wines – the perfect antidote to the 141-step climb back up to the clifftop. Those of less energetic persuasion can opt for a ride in the new inclinator being installed, which ferries guests from Sami Sami restaurant to the Kisik beach below.
Location : The Ritz-Carlton Bali Resort & Spa
Telp : +62 361 702222
Price : over one hundred US Dollars
Hours : 06:00 pm – 10:00 pm
Crediit Card : Visa, MasterCard, Amex, JCB, Diners Club International
Private Dining : No
Vegetarian : No
Live Music : Yes
Parking : Yes
Child Friendly : Yes
Tax : 11%
Service : 10%
E-mail : info@ritzcarlton-bali.com
