These quaint restaurants located on the main streets of Seminyak, Sanur and Kuta have some of the best Indian food around serving typical Tandoori dishes with a choice of lentils.
Highly recommended are their Doasas which are like giant stuffed Crepes and come with choice stuffing. One of most popular is the Potato Dosa which is flavoured with many excotic spices. The menu is quite extensive offering a large variety of both meat and vegetarian selections. A popular dish is a Chicken Tikka – boneless grilled chicken cooked in traditional clay oven in a delightful tomato sauce with green chilies, cream and boiled egg.
The atmosphere here is informal, dinner can walk in anytime for a bite to eat or a cold beer. The traditional Indian decor is colorful with an open-air environment. If you are not fan of Bintang Beer the Storm Ales are on the menu as well as a selection of wine and spirits, cocktails and mixers. Along with alcoholic drinks there is also a good variety of fruit drinks and traditional lassy drinks. The mango lassy – homemade yogurt blended together with fresh mango at Gateway of India is a must try during the season.
Location : Jl. Pantai Kuta 11B, Jl. Danau Tamblingan 103, Jl. Dyana Pura 10
Telp : 0361 7463426
Price : Under fifteen US Dollars
Hours : 12:00 pm – 12:00 am
Crediit Card : Visa, Mastercard, Amex
Private Dining : No
Vegetarian : Yes
Live Music : No
Parking : No
Child Friendly : Yes
Tax : 10%
Service : 5%
E-mail : gatewayofindia@dps.centrin.net.id