The Conrad Bali’s lead restaurant Spice has recently undergone some alterations on the menu and transformed into being Nus Dua’s premier grill restaurant. Using subtle aromatic spices, oorganic produce and premium meats from certified Australian Black Angus, naturaly aged for maximum tenderness and increased rich flavours, Spice features discreet and elegant service, combined with a warm, relaxed atmosphere providing a unique setting for memorable dinner. Fresh premium products, a carefully chosen wine collection, artisan cheese selection, a down tempo music policy and cigar list are some of the features combined to make Spice the epitome of chic lifestyle dining in Bali. Located on third floor lobby level of the hotel, the restaurant offers a breathtaking view over the water garden with the spectacular vista of the Indian Ocean. Spice’s design is cotemporary and minimalist. The teak wood walls and partitions provide a refreshing modern look, while the ceiling designed int the traditional Balinese alang-alang style. Dinners may choosen between the balmy breeze of the outdoor terrace, or the cool feel of the indoor dining area. The terrace area comes of life at night during a full moon period where the natural light, exquisite cuisine and quality wine combine to provide guests with a unique and very special dining experience.
Location : Conrad Bali Tanjung Benoa
Telp : +62 361 778788
Price : over one hundred US Dollars
Hours : 07:00 pm – 11:00 pm
Crediit Card : Visa, MasterCard, Amex, Dinners Club International
Private Dining : No
Vegetarian : Yes
Live Music : No
Parking : Yes
Child Friendly : No
Tax : 11%
Service : 10%
E-mail : restaurants@conradbali.com
Fresh from winning gold at the recent Salon Culinaire held in Bali, the chefs Rajas give Balinese food the Royal Treatment. Cosistently named the best balinese restaurant on the island, immersing yourself in the style of the acient Royal fammilies of Bali is a unique experience and an opportunity to try the authentic food of Bali.
Balinese cuisine is a harmony of flavour, colours and textures achived by blending local herbs and spices with the finest natural ingredities to appeal to the senses as well as the palate. In the spirit of Royal banquets, set menus are offred which allow you to experience a six-course feast as the Kings of old would have done. There is also vegetarian banquet, as there is a wide range of delicious vegetarian dishes among the Balinese selections. The a la carte menu allow you choose from among your favourites or sample something new.
Raja’s is an experience no guest should miss, this is something that unique to Nusa Dua Beach Hotel & Spa and the island of Bali – an authentic re-creation of a night at the Raja’s dining table.
Location : Nusa Dua Beach Hotel & Spa
Telp : +62 (0) 361 771210
Price : under one hundred US Dollars
Hours : 06:30 pm – 11:00 pm
Crediit Card : Visa, MasterCard, JCB, Amex, Dinners Club International
Private Dining : Yes
Vegetarian : Yes
Live Music : No
Parking : Yes
Child Friendly : Yes
Tax : 11%
Service : 10%
E-mail : sales@nusaduahotel.com
Tanaya’s Cafe was established in 1992. Soon after, word began to spread about the Teppanyaki grill, eventually giving rise to the constant appreciation from return visitors to the restaurant. Tanaya’s Cafe has become a favorite spot for casual Teppanyaki dining.
In Japanese, ‘teppan’ means iron plate or steel sheet, and ‘yaki’ means stir-fried food or stir-frying. The whole experience of dining teppanyaki style, however, proves that these words are far more than the sun of their parts. Teppanyaki is stir-fried meat and vegetables, cooked and eaten off a large, table-top grill. A mouth-watering type of cuisine, which continues to increase in popularity as variations are made to suit all taste preferences. Teppanyaki chefs have ample opportunity season and divide each guest’s portion onto plates on the teppan, keeping the food warm. Watching the chef prepare Teppanyaki is an important and exciting part of the meal. Veteran diners wiill eat and converse while glancing at the spectacle in front of them, whereas first-timers will most likely have great difficulty taking their eyes off the performance.
Location : Jl. Raya Legian 131
Telp : +62 (0) 361 754362
Price : under thirty US Dollars
Hours : 07:00 am – 11:00 pm
Crediit Card : Visa, MasterCard, JCB
Private Dining : No
Vegetarian : Yes
Live Music : No
Parking : Yes
Child Friendly : Yes
Tax : 10%
Service : 5%
E-mail : info@villadedaun.com
Cafe Laggon features western and pan-Asian cuisine, with an extensive a la carte menu. Various buffet themes also offered. Cafe Laggon has a spetacular glass show kitchen where you can observe their chefs preparing the best of eastern and western cuisine. The restaurant has both air-conditioner and al-fresco seating area, furnished in a cotemporary style. A lavish breakfast buffet is offereddaily featuring western and Asian breakfast items, a fresh juice counter, a specialist barista station, and open bakery. The a la carte menu has been selected carefully by world renowned chefs and features many international and traditional flavours. In additional to local Javanese and Balinese specialities guests can enjoy selected international cuisines such as Indian, Chinese, Japanese, Europen, which are all distinctively presented to the highest possible standards. The warm, profesional and friendly staff at Cafe will be happy to advise guest on the house favourites and available special.
Thanks to the spacious wine cellar inside the restaurant, guest can enjoy world class wine selected from around globe. As well as being spoilt fo a choice of cuisine, iners will be able to the traet their eyes to a spectacular view of the lush tropical gardens and signature blue laggon while enjoying their meal.
Location : The Laguna Resort & Spa BTDC Nusa Dua Lot N2
Telp : +62 361 771327
Price : uone hundred US Dollarsnder
Hours : 07:00 am – 11:00 pm
Crediit Card : Visa, MasterCard, Amex, Dinners Club International, JCB
Private Dining : No
Vegetarian : Yes
Live Music : No
Parking : Yes
Child Friendly : Yes
Tax : 11%
Service : 10%
E-mail : thelaguna.nusaduabali@luxurycollection.com
Located in heart of Kuta, Eikon is a safe haven from the bustling crowds and sweltering heat of downtown urban Bali. Step inside the cosy bar and restaurant to cool down and experience some of Eikon’s innovative martini infusions or their ‘crushed cotemporary’ inventions that are sure toquench even most extreme of thirsts.
Open from 11am-11pm seven days a week, guest can enjoy lunch and dinner in the upstairs restaurant affording diners a bird’s eye view over the hustle and bustle on the streets below while enjoying dishes such as Pan-Fried Sea Bass or Beef Tenderloin with a pink peppercorn crust.
As day rolls into the evening and evening into night, Eikon transforms into an upscale club, spinning beats ranging from chill-out house, funk and r&b, to trance, disco and electro complete with a dance floor for those that feel the need to let their hhair down and tear it up a little after dinner without having to move locations, and a bar not ten feet away from the dance floor, efficiency and convenience is top of the agenda at this one stop Kuta resto, lounge and club.
Location : Jl. Legian # 178
Telp : +62 361 750701
Price : under fifteen US Dollars
Hours : 11:00 pm – 03:00 am
Crediit Card : Visa, MasterCard, Amex
Private Dining : No
Vegetarian : No
Live Music : No
Parking : Yes
Child Friendly : No
Tax : 10%
Service : 5%
E-mail : eikonbali@gmail.com
